Graduation for our international students who followed our Introduction to the Fundamentals of French Pastry program !  Students coming from all over the world, all walks of life, making a real connection during their short but sweet Pastry programme in Paris. You will have a taste of what Paris has to offer and leave Paris with the foundational skills necessary to take your hobby to the next level, secret techniques from experienced chefs, as well as wonderful memories and friendships that last .

We kick off the month of january with the celebration of the Galette des...

Welcome to all our new students from all over the world  to attend our...

Our students of the Advanced French Pastry and French Cuisine completed...