FERRANDI Paris - Dijon Campus: An iconic building in the Cité Internationale de la Gastronomie et du Vin
The Burgundian site of FERRANDI Paris will host 110 international students every year, taking part in our two Intensive Professional Programs in English, either in French cuisine or in French pastry.
Intensive Professional Program in French Pastry
Our brand new LivinFrance Parter!
Our first class of Introduction to the Fundamentals
Quick-fire for our Intensive Professional Program in French Cuisine !
FERRANDI Paris receives the "Bienvenue en France Label"