The Master of Science in Hospitality Management is available on the Paris, Bordeaux and Rennes campuses.
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Master of Science in Hospitality Management
Training delivered FULL TIME (student status) or in EXECUTIVE (working professionals)
The MSc In Hospitality Management is designed to form demanding, committed hotel managers who are experts in professional and managerial terms, in order to be a creator and business developer.
Member of AACSB
In partnership with
Member of l'EFMD
Duration
2 years (including internship)
Type of diploma
Master of Science (MSc)
Frequency
Compulsory internship of 20 to 26 weeks
Campus
Paris Campus
Bordeaux Campus
Rennes Campus
The Master of Science in Hospitality Management at FERRANDI Paris is best described by our students...
The training objectives
- Master management techniques and be capable of mobilising all the skills required for managing and developing a company in the sector.
- Become international experts in the hotel industry.
- Possess interpersonal skills appropriate to the professional environment and to the job.
- Acquire problem-solving techniques for complex situations in order to develop self-taught skills.
The educational approach
- A dual professional and managerial skills of high level, to equip you with a complete and versatile expertise, to also work on interpersonal skills and ability to learn so that you can evolve continuously throughout your course.
- To achieve this, we have built up an international professional body with professionals well-known for their expertise and teachers from the top schools, including Sciences Po Paris, ESG UQAM and La Sorbonne, ESCP Business School, Washington University...
Program content
- Brand strategies
- Business Development
- Change management
- Corporate Governance and Ethics
- Developing and managing human-digital relationships
- Finance, strategic and operational management
- International Hospitality Business
- Leading Hotel Transformation
- Luxury Services Management
- Management & Leadership
- Performance & Business
- Operations Management
- Tourism, Travel & Entertainment Business
Professional Specialisations
- FERRANDI signature: practical workshops to discover the culinary world (M1 and M2)
- Brand Management Strategies
- Digital Leadership
- Sustainability in the Food and Beverage
- Tourism, Geopolitics and Emerging Country Trends
International Specialisation
A semester abroad at a partner university in either Europe, Asia or North America
Methods and resources mobilised
- Company search support (career booster: support and coaching for professional placement)
Internships in companies, coaching workshops, mock interviews, professional conferences - Courses and work situations
- Quizzes, role plays, challenges, group projects, personal research work ...
- Visits to companies, meetings ...
Evaluation methods
- Organisation of mid-term exams at the end of each semester and continuous testing
- Written, practical and oral tests, etc.
- Completion of file(s)
- Dissertation defence
- Project defence
Professional opportunities
The holder of the diploma can work in the following jobs in the hotel sector
- sales assistant,
- event manager,
- food and beverage manager,
- revenue manager,
- hospitality manager,
- general manager of a hotel,
- hotel development project manager
- and all cross-disciplinary functions applied to the hotel industry (finance, HR, marketing, communication....).
He or she may work in France or abroad.
Further studies
- PhD
- M1 : 13 500 euros
M2 :
- 15 000 euros (for those who have completed the 1st year at FERRANDI Paris)
- 20 000 euros (for a direct entry in the 2nd year)
For ancillary fees please refer to the Recruitment Terms and Conditions 2023.
Timetable
- Next Intake: September 2023
- Registration opens : 24th of November 2022
- Dates of the next recruitment sessions (Paris campus only):
- Wednesday March 22, 2023 - p.m
- Thursday March 23, 2023 - p.m
- Thursday March 30, 2023 - p.m
- Thursday April 6, 2023 - p.m
Admissions
- Download Application Process
- Application and admission tests (file and interviews)
The Paris, Bordeaux and Rennes campuses for the Master of Science in Hospitality Management
Paris
Bordeaux
Rennes
The Paris, Bordeaux and Rennes campuses for the Master of Science in Hospitality Management
Your resume signed by FERRANDI Paris!
- The best of the hospitality and management world: FERRANDI Paris X ESCP Business School.
- A broad international outlook: internships and academic exchanges all over the world; courses available 100% in English.
- A personalized program: training delivered as a student or as an executive (working professionals), Career Center, coaching (booster center).
- A high-level teaching staff: teachers exclusively from the professional world of the sector.
- Experienced trainers and lecturers with a high level of expertise.
- A demanding training with classes of human size
- A unique network of alumni and partner hotel groups.
Contacts
