FERRANDI Paris' International Programs Webinar



    Are you ready to see what your future would taste like if you joined Ferrandi, Paris, the French School of Culinary Arts and Hospitality Management? 




    We are glad to host an online information session, delivered in English, to give you all the details about our programs, in Bread Baking, Pastry, Cuisine, and Chocolate.

    Whether you are an amateur, career-switcher or experienced professional, join us!  

    Save the date:

    Join our webinar on FERRANDI Paris' International Programs in Bread Baking and learn a classic French Puff Pastry recipe :

    Saturday, February 5th at 4 PM (CET, Local Paris time)