Seventh ACCOR Take Off World Competition :Three MSci Hotel Management students are representing FERRANDI Paris
FRIDAY, APRIL 5th: "FERRANDI PARIS HORS LES MURS" COCKTAIL DINNER AND JAZZ MUSIC AT MARCOUNET HOUSEBOAT
LE POINT magazine and FERRANDI Paris – CONTEST for the BEST Food and Wine pairing – Grand Crus classified 1855
On Friday 25th of February, 2019 took place the fifth edition of the Best Food and Wine Award contest – Grands Crus classified 1855 – 2019 in the school training restaurant “le 28”.
Find the best match between a dish created for the occasion and an...