Ferrandi Paris : a taste for excellence

    Publication date - 23/05/2017
      With nearly 100 years of history, FERRANDI Paris is the leading reference in culinary and hospitality management education in France. Its uniqueness lies in a training offer that ranges from vocational programs to Master's degrees and a diverse student body that includes young people and adults, both established professionals and career switchers, from France and around the world. 

     

     

    Renowned for high quality, prestigious faculty (a balanced mix of academic faculty, MOF awarded Chefs and experienced professionals), entrepreneurial spirit and close links to the industry, FERRANDI Paris trains up to 2500 students and 2000 adults from France and abroad each year on 4 campuses:

    • one in the very center of Paris,
    • two in the greater Paris region
    • and one in Bordeaux.

     

     FERRANDI Paris is a school of the Paris Ile-de-France Chamber of Commerce and Industry, a public body. FERRANDI Paris is the first culinary and hospitality education institution to deliver Bachelor's degrees accredited by the French Ministry of Higher Education, Research and Innovation.

    At a national level, FERRANDI Paris represents the French Culinary and Hospitality Industry to the French Government and is a consultative member of the French Ministry Council for Tourism.