Ferrandi Paris : a taste for excellence

      With nearly 100 years of history, FERRANDI Paris is the leading school in culinary and hospitality management in France. We offer a unique range of courses from vocational programs to Master's degrees, along with a diverse student body from France and around the world ranging from young people to adults, to established professionals and career switchers.



    Renowned for high quality, prestigious teaching (a balanced mix of academic research, MOF awarded Chefs and experienced professionals), entrepreneurial spirit and close links to the industry, FERRANDI Paris trains up to 2500 students and 2000 adults from France and abroad each year on 4 campuses:

    • one in the very center of Paris,
    • two in the greater Paris region
    • and one in Bordeaux.


     FERRANDI Paris is a school of the Paris Ile-de-France Chamber of Commerce and Industry and  is the first culinary and hospitality education institution to deliver Bachelor's degrees accredited by the French Ministry of Higher Education, Research and Innovation.

    Nationally, FERRANDI Paris represents the French Culinary and Hospitality Industry for the French Government and is a consultative member of the French Ministry Council for Tourism.