June 1st at 6pm CEST
LIVE Discover our new program : Introduction to the Fundamentals of French Wine at our Dijon Campus
Détail sous le titre
Join us for a live Q&A on Instagram & Youtube hosted by our Wine Expert Gabrielle Vizzavona on June 1st at 6pm CEST
This “Introduction to the fundamentals of French wine” program is created for wine and food lovers, students or aspiring entrepreuneurs wishing to discover the world of french wine.
We offer a two-week immersion on the FERRANDI Paris Campus in Dijon, in the heart of the city of wine and gastronomy.
Prestigious oeno tour in Burgundy and Champagne, Masterclasses and tastings will be led by experts throughout your stay.
Through this immersive program, participants will acquire the fundamental of wine knowledge, oenology and wine tasting.
Follow the June 1st - 6pm link on our Youtube channel or on our Instagram
More about Gabrielle Vizzavona
Gabrielle Vizzavona, Pedagogical manager of the Introduction to the Fundamentals of French wine at FERRANDI Paris - Dijon Campus
As a wine critic, I got to evaluate around 4000 wines each year and to travel more than 30 wine-producing countries. In September 2022, I was awarded France’s best wine journalist of the year by receiving the Curnonsky prize in Paris.